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March 12, 2010
sublimeboudoir_event.jpg
*For more information about this unique event, please visit their website.

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Stephanie @ Geezees says:

Sounds like fun!

(03.12.10 @ 08:15 AM)
BEANTOWN BRIDE says:

You are SOOOOO right... SOOOOOOOO MUCH FUN! SUBLIME really makes you comfortable and takes fabulous photos! Ladies... this is a must for your man! HEY, who wouldn't want to feel like a Victoria Secret model for a day??!!

(03.13.10 @ 02:41 PM)
Mia Colonero says:

Sublime Boudoir, what a perfect idea and a great gift for any occasion.
!

(03.16.10 @ 11:09 AM)
Listed below are links to blogs that reference this entry: Boudoir Event . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/113

Author: Mellissa A. Knowles
Photography by: Gwyneth Colleen


Barrett Ward and Jason Ellis are avid Red Sox fans, so it makes perfect sense that they met at a game, watched the Sox on their first date and were engaged near Fenway Park. As Barrett recalls, even though Jason was late to pick her up the first time, "It was the most perfect date I had ever been on." And of their proposal, "I don't remember what he said, all I know is I said yes." Jason and Barrett's wedding celebration took place on August 15, 2009 at Roxbury Latin School, where her father teaches. Rev. Tony Jarvis, a close family friend who baptized Barrett as a child, married the couple. As she walked down the aisle, Barrett's dark purple calla lily bouquet popped against her champagne colored, silk shantung Romona Keveza gown, purchased at a Brides Against Cancer Event in honor of her grandmother.  Her bridesmaids wore Aria dresses in a complimenting pear shade while the men wore classic black tuxedos with green ties.

Guests dined on grilled chicken and cannelloni at long, family style tables with simple green hydrangea centerpieces. The couple gave each guest an individualized jar of homemade mustard. Sun streamed through large reception hall windows, as the newlyweds danced to Allison Krauss "When You Say Nothing at All." Remembering their special day, "It was probably the hottest day of the summer. Everyone was dripping with sweat on the dance floor!" Heat aside; they agree the most memorable part of the day was "I Do."

Wedding Day Details:
Invitations: Wedding Paper Divas
Gown: Romona Keveza
Florist: Halls of Tara
Caterer:
Gourmet Caterer Boston
Venue: Roxbury Latin School
Music:  DJ Ed Mullen


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Shang says:

This is such a gorgeous wedding venue! The colors really worked well with all the wood paneling

(03.03.10 @ 11:16 AM)
Mellissa says:

You are right, this venue is gorgeous, simple, elegant. And that dress, delicious! I love the 3/4 length pickups.

(03.03.10 @ 03:00 PM)
Coleen says:

This was really well written. It painted a beautiful picture of the event and added some very sentimental thoughts and memories from the newlyweds. It was tied together very well. I really enjoyed this! Thanks Mellissa!

(03.03.10 @ 03:23 PM)
Kelly says:

Any idea where the clutch is from?

(03.04.10 @ 12:57 AM)
Kate says:

The clutch looks like it came from/was designed at Lill Studio (on Newbury St.). Just a guess.

(03.04.10 @ 12:35 PM)
Barrett says:

Yes, the clutch is from Lill Studio on Newbury

(03.08.10 @ 08:01 AM)
Listed below are links to blogs that reference this entry: Barrett & Jason . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/88

Author: Kate Langenberg
Photography by: K. Photographie

When Sarah Curran, a 28 year-old sales accountant from Danvers, MA and Ryan Garnett, a 31 year-old sales product specialist from Marion, MA, started working together at the same company, it didn't take long for a workplace romance to develop. It took even less time for Sarah to meet Ryan's family when they started dating. Of course, it was more of a coincidence than a planned get-together. Ryan chose to take Sarah to a favorite local restaurant he learned of from his father, who frequently dines there on business every other week. Thinking it was an off week, Ryan made reservations and when he and Sarah walked into the restaurant, they were greeted by his father, his uncle, and five of their business associates. Sarah says it was a "funny but awkward situation" that the staff picked up on. The couple was seated right next to Ryan's family. "We always joke that I met the family on our very first date," Sarah says.

It turns out that for this couple, the idea of family played a big role in their wedding. After a surprise proposal during a weekend stay in Newport on Sarah's 27th birthday, they started planning their wedding around some meaningful family traditions and roots. 

Sarah and Ryan's wedding ceremony took place on September 26, 2009 at the First Congregational Church of Marion, Massachusetts. "Marion is a charming town that exemplifies everything New England," Sarah explains. "The church that we were married in was more than 200 years old and was the little white church I had always imagined."

The reception was held at the Kittansett Club, also in Marion, where Ryan and his family golf. "We had always talked about getting married there when we were dating, so choosing our reception venue was a no-brainer when we became engaged. It has a breathtaking panoramic view of Buzzards Bay," Sarah says of the club. 

Sarah's dress, a strapless bodice by Something Blue from Pure Bliss in Newburyport, came with a satin sash and a skirt with three-quarter length pickups throughout and a bottom trim of lace. Her bridesmaids wore strapless Aria dresses with box-pleated skirts in navy blue. The dresses were accented with a fuchsia flower pin on the hip to coordinate with the wedding colors. The groomsmen wore classic black tuxedos with bow ties. 

Flowers were provided by Chad Michael Peters, whom Sarah raves was an absolute joy to work with. In addition to fuchsia in the flowers, some white and greens were also thrown in the mix. Cymbidium orchids and lavender Dahlias were combined to make up the bridal bouquet, with most of the blooms accented by a pearl pin. The centerpieces were low and full and surrounded by votive candles trimmed with pink ribbons. "I didn't realize I was creating another theme of ribbons," says Sarah. "In my pictures I realized that nearly every little accent had a satin ribbon in a coordinating color!"

In lieu of traditional cake, Sarah and Ryan treated their guests to a dessert buffet that served up a variety of cupcakes and pink candy. The cupcakes, from Artisan Kitchen, were presented on tiered stands while the candy could be scooped out of ornate containers of different sizes. 

Special elements significant to Sarah's family were included, too. She notes, "As a surprise for my father, the place cards and table names were all themed to his native County Kerry in Ireland. I worked with my mother to choose towns and locations that had significance to his childhood. The head table was 'Tralee,' where most of my father's family hails from."

The unique touches didn't stop there. When the couple was introduced for the first time as Mr. and Mrs. Ryan Garnett, a snare drum preceded three bagpipers playing "The Wearing of the Green."

Looking back on the big day, Sarah doubts she'll ever forget how happy her parents were. "They absolutely glowed with happiness, and I know that most of that was rooted in my choice of Ryan as my husband. They love him like their own son, and in my father's toast he noted Ryan and I are sure to form a strong branch of our growing family tree." Who wouldn't raise a glass to that?

Wedding Details:
Invitations: Paper Source

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February 26, 2010


Author: Andrea E. McHugh
Photography by: Cordele Photography

Though they met in law school in their native Singapore, civil servant Ching Pin Ang, 29, and lawyer Vincent Leow, 32, returned to Boston for a sentimental wedding day full of cherished memories and a celebration of years to come.

A nod to their days at Harvard, the couple chose to wed at the elite university's Memorial Church. Classically elegant in silk, off-shoulder ivory gown by Monique Lhuillier with buttons down the back, Ching glided down the aisle carrying a delicate bouquet of both pink and green hydrangeas with blush-swept calla lilies; all her favorite flowers. More creations by The Tangled Web Floral Design festooned the church, including pink and green bows on the pews, but little was needed. "We kept the decor simple as the architecture of the church is already resplendent of rich history and detail," says Ching. Upon leaving, guests were given a sweet surprise: bride and groom shaped brownie pop favors. "We had quite a few favors for our guests as we really wanted them to know how much their presence meant to us," says Ching and Vincent.

Following a traditional tea ceremony, the intimate gathering of 40, virtually all from overseas, descended on L'Espalier in the heart of downtown Boston. "We picked L'Espalier as it is the best restaurant in Boston and we wanted to celebrate with our guests at a place with great food, service and atmosphere," says the couple. Heart-shaped luggage tags designed by Pink Orchid Designs doubled as both another favor (most apropos for the well-traveled) and seating place cards.

Inspired by wedding websites and magazines, the couple adorned the restaurant's elegantly appointed dining room with dramatic red carnation pomander balls and red candelabras. Together, the newlyweds surrounded by their nearest and dearest, dined on New England-Fresh cuisine for which L'Espalier is best known.

"Our loved ones flew in from all over the world," remarks the couple, who made this destination wedding one to remember.

Wedding Day Details:
Invitations: Pink Orchid Designs
Gown: Monique Lhuillier
Rings: Tiffany
Florist: The Tangled Web
Venue: L' Espalier
Music: DIY


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Kate says:

Great wedding! Are the rings inscribed? I love that ;)

(02.27.10 @ 09:19 AM)
christine says:

love the ring nest, super sweet idea!

(04.02.10 @ 03:34 PM)
Listed below are links to blogs that reference this entry: Ching & Vincent . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/84
February 25, 2010
ceremony.jpg
Author: Kate Langenberg
Photography by: BKB Photography


A huge advantage to having an outdoor wedding is being able to play off the natural beauty of your venue. Garden settings give you the chance to incorporate blooming flowers, green grass, and lush landscaping into your wedding day décor. Here are some tips for dressing up the outdoors to create an unforgettable garden ceremony:

Use complimentary colors. For a look that's truly pulled together, coordinate your bridesmaids' dresses, groomsmen's ties, and flowers with the colors that naturally occur in the garden.

Find the best backdrop.
Consider your guests' view of the ceremony and what will appear in the background of your photos. Many venues stick to a tried and true set up when they organize a ceremony, but you might discover a better vantage point by changing things around.

Don't forget the details. Add a splash of color by hanging flowers on the chairs lining the aisle or tie color-coordinated ribbons on the programs.

Lighten up. Votive candles and lanterns can add a warm touch to an intimate garden ceremony. They're fun for day and functional for night.

Refresh your guests.
If it's a warm or hot day, arrange for water and lemonade to be available before the ceremony, and pass a signature cocktail immediately afterwards. Again, consider matching the color of the glassware and drink itself to the colors you've used elsewhere.

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Emmanuel@Wedding Program Ideas says:

These ideas perfectly conforms a good wedding program. I like the idea of 'refresh your guests'. The celebrants can incorporate fun programs with it. :D

(05.30.10 @ 03:11 PM)
Listed below are links to blogs that reference this entry: Great Gardens . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/96
February 22, 2010


Author: Andrea E. McHugh
Photography by: Fidelio Photography

By being there when each needed the other the most, longtime friends Ashley Herron of Wells, Maine, and Nick Shultz of Shirley, Massachusetts, began to see each other in a whole different light. Bellies full of butterflies, they didn't even remember the movie they saw on their first date at Hollywood Hits Theater in Danvers. "We were too excited just to be sitting next to each other, glancing at the other one's empty hand," gushes Ashley. "We never did hold hands that night, but both of us sure wanted to." As their relationship grew into something extraordinary, Nick began to plan a surprise proposal full of sentiment and romance designed to unfold at his family's pied-a-terre on New Hampshire's picturesque Lake Winnipesaukee. "Right before the sun went down, we got dressed up, left the family at the dock and took off into the sunset," says Ashley. In between his time at the helm, Nick presented Ashley with a dozen red roses, played music special to them both and guided the boat to a part of the lake he said was where his mom and dad used to frequent. "This place was special to Nick because his mother's ashes had been spread across this area of the lake," explains Ashley. He pulled out a letter expressing what she meant to him that finished with Nick asking her to be his wife, to which Ashley answered a resounding "yes." After, we ate and then drank champagne, he had one more surprise for me, which was driving the boat to the boardwalk where his and my families were both waiting with balloons, flowers, and love."

As the sun began to set, painting the waterfront gazebo at Danversport Yacht Club a soft shade of pink, Ashley walked down the aisle on her father's arm. The bride was radiant in Kenneth Pool's Degas gown, a strapless, satin ballgown with a dropped waist and pleated satin detail across the sweetheart neckline and on the sides of the skirt. Art deco-inspired crystal beaded bands under bust and at waist blended a dash of old Hollywood glamour and classic styling, while crystal buttons adorned the back of the bodice. In lieu of traditional floral arrangement, Ashley carried a stunning bouquet of white feathers and crystals that coordinated with the white ostrich plumes and crystals she later festooned in her hair. The look was recreated in the white plume and hydrangea centerpieces and finally, the Swarovski crystal "S" that adorned the top of the couple's four-tier cake.

As the ballroom was illuminated in rich periwinkle hue, the couple, surrounded by their nearly 200 guests, celebrated until the poignant last dance, "Love Story" by Taylor Swift. From that night until forever, the two will always have each other's hand to hold.

Wedding Day Details:
Invitations: My Gatsby
Gown: Kenneth Pool
Florist: Curran Bros.
Cake: Cakes for Occasions
Venue: Danversport Yacht Club
Music: Groove Entertainment


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maureen Ford says:

Love this wedding- gorgeous bride!

(02.22.10 @ 09:22 AM)
Kate says:

Love these photos, you've done it again Fidelio Photography! Is that a feathery bouquet? It's gorgeous!

(02.22.10 @ 10:12 AM)
jess says:

Thanks for featuring this wedding! :) Kate, yes they are feathers--isn't that awesome :)

(02.22.10 @ 12:29 PM)
Listed below are links to blogs that reference this entry: Ashley & Nick . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/85
» Little Blessings Address Labels from Little Blessings Address Labels

beautiful wedding! Read More

February 19, 2010


Author: Kate Langenberg
Photography by: Shang Chen Photography

When Hingham native Joshua Mitchell, 34, decided to propose to girlfriend Maureen Hogarty, 26, of Stow, MA, he knew he finally found a use for the Lite Brite that had been stashed in the trunk of his car for the last four years. Joshua had always joked about spelling out his proposal on this children's toy, but it was serious business when the moment arrived. After a surprise proposal in the lobby of Maureen's office building, the couple began planning a summer wedding.

On August 15, 2009, the ceremony and reception took place at the Artists for Humanity EpiCenter in Boston, a place Maureen calls "a modern and fun venue." Mango- and cranberry-colored orbs and parasols added a big splash of color that transformed the neutral environment into a festive party space. Maureen wore a strapless dress from Private Label By G while her bridesmaids wore simple black cocktail dresses, perfectly matching the groomsmen's black tuxedos. The newlyweds shared their first dance set to Ray LaMontagne's "You Are The Best Thing" and later cut a square, multi-tiered cake made by Joshua's sister, a pastry chef. Their 150 guests sat at long rectangular tables dotted with an assortment of flowers. As wedding favors, Maureen and Joshua gave each of their guests an original painting.

The bride and groom both agree that being able to share their big day with so many of their friends and family members made for an incredible event. It's a summer evening they'll never forget.

Wedding Day Details:
Invitations: Emerald Invitations
Gown: Private Label By G
Florist: The Flower Market
Caterer:
Fine Catering by Russell Morin
Venue: Artists for Humanity EpiCenter
Music: Atlantic Strings


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Sarah says:

those colors are to die for! nice work, Shang!

(02.19.10 @ 10:51 AM)
BEANTOWN BRIDE says:


I agree Sara, beautiful colors. Shang really captured this event well. The food also looks to die for! This is a fun venue for Beantown Brides to know about - it's a blank canvas and you really can make it represent your style modern, funky or classic.

(02.19.10 @ 11:01 AM)
christina says:

beautiful details and such vibrant colors! This looks like an amazing venue! beautiful work shang!!

(02.19.10 @ 11:09 AM)
Jen says:

Fab photos from Shang, as always! I love hearing a little more about the couple's day too. Ray LaMontagne makes my heart melt and I love the personal touches like Josh's sister's cake and the wedding favor idea!

(02.19.10 @ 11:10 AM)
Tammy says:

Oo I love the use of parasols as decoration! Love the long tables as well. The last shot of the dancing is my fave! Awesome capture.

(02.19.10 @ 11:15 AM)
Emily says:

I love these pictures Shang! These photos are really timeless, and what a gorgeous couple!

(02.19.10 @ 11:27 AM)
Stephanie @ Geezees says:

beautiful photos, lovely colors!

(02.19.10 @ 12:10 PM)
Shang says:

Brittany, I totally agree with you with this venue being a blank canvas. There is just so much you can do with this space. Josh and Maureen totally rocked it!

(02.19.10 @ 02:17 PM)
Emilie says:

i love the bright colors! Shang takes gorgeous photos, and is a total sweetheart!

(02.19.10 @ 02:28 PM)
Jules says:

what a beautiful wedding, and beautiful details captured by Shang!

(02.19.10 @ 03:58 PM)
Nithya Sharma says:

WOW! loving this....I love the details you've managed to capture - im sure the couple will treasure these memories forever!! I especially love the first photo that's on display - you've managed to capture such a tender moment so beautifully. Love it!!

(02.19.10 @ 07:34 PM)
Nithya Sharma says:

WOW! THis is fabulous! I love the vibrant details you've captured - truly a timeless memory that the couple will cherish!! I especially love the first picture on display- you've captured such a tender moment so beautifully. GORGEOUS!

(02.19.10 @ 07:36 PM)
ann says:

loved the earings!

(02.22.10 @ 08:52 PM)
Listed below are links to blogs that reference this entry: Maureen & Joshua . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/94
February 18, 2010
missmanners.jpgWritten by: Andrea E. McHugh
Photography by: Dias Photography

In the age of social media, etiquette seems to have taken a back seat. And no, a Facebook email is not a rehearsal dinner invite. It's true; your bridal party probably doesn't remember a life without the information super-highway, so exchanging ideas and tying up loose ends over email makes sense, but don't expect everyone, especially those of your parents generation, to feel included without personal correspondence. 

Save-the-dates, once tailored to the destination wedding, are de rigueur in today's wedding market. While they can be informal, save-the-dates should provide any pertinent information including times, locations, travel and accommodation information. Once reserved for only out of town guests, much confusion ensues when only a few receive these notices. Eliminate hurt feelings and misunderstandings by extending a save-the-date to every wedding guest well in advance.

Rehearsal dinners can range from simple gatherings to big bashes, but you shouldn't have to rely on word of mouth to get the word out. Send invitations with the related information and be clear about specifics. Your bridal party should know where to be and when, and their guests should know their role - are they expected at the church or ceremony site or should they go straight to the dinner? Details like these help guests make plans, including transportation, ahead of time. Also, be clear what kind of soiree you'll be hosting and subliminally suggest type of dress. If your rehearsal is at a traditional ocean-side New England clambake, suggest "No Shoes Required," so guests can take a hint at what to wear. 

Finally, if there is a post-wedding gathering like a brunch or barbecue, again, send invitations. No one wants to feel like a party crasher and feelings very easily get hurt. Start off your marriage on the right foot by being good hosts, making your guests feel welcome, and always thanking them for being a part of your wedding weekend.

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Jennifer says:

Very good advice! I tried doing facebook and email invites for a holiday party and didn't have a good turnout!

(02.18.10 @ 03:33 PM)
Tanner Video Productions and Events says:

I agree that you can incorporate a mass email, video, or evite, but in the end it needs to be on paper who is coming and who is not.

(02.26.10 @ 10:32 AM)
Listed below are links to blogs that reference this entry: Miss Manners . TrackBack URL for this entry: http://beantownbride.com/darkroom/mt/mt-tb.cgi/67
0108BKBPhotography.jpgAuthor: Andrea E. McHugh
Photography by: BKB Photography

Many brides' wedding days start early in the morning with beauty prep and go late into the night on the dance floor and keeping up with the pace can be exhausting. Here's 10 helpful tips to make sure every Beantown Bride is at her best.

1. Step away from the planning binder! Let go of all the loose ends the second you arrive at the rehearsal. What's done is done, and what's not can be delegated. Your friends and 'maids can make sure every "i" is dotted and every "t" is crossed; enjoy the fruits of your labor as soon as you take the paper plate bouquet down the day-before aisle.

2. Sip, don't slam. True, it's time for celebration, but going heavy on cocktails and bubbly during the rehearsal dinner can easily sneak up on you with all of the excitement. Moderation is the key.

3. Sweet nothings. After the rehearsal, steal a few minutes away with your fiancé. Just a little time away from your future mother-in-law, the ill-behaved ring bearer and that one bridesmaid who you know is more concerned about what she'll look like coming down the aisle than you, can be all it takes to make sure you don't sweat the small stuff.

4. Beauty sleep. As hard as it is to catch some shut-eye the night before, you have a long day ahead of you. Enlist the help of an iPod, noise-canceling headphones or a rousing pillow fight - whatever it takes to take the edge off and catch some Zzzzzzs.

5. Routine. If you normally squeeze in a daily morning jog and a Great One from Dunkin Donuts to find your sanity, maintain as similar as a routine as you can. Stress-busters like these will help ease the butterflies in your belly.

6. Diet-schmiet. It's done; you've Zumba-ed, treadmill-ed and squatted your way to a svelte bridal silhouette. EAT a smart breakfast (sans the salty bacon) and STAY HYDRATED to make sure you don't look like the loopy bride from 16 Candles.

7. Let the pros handle it. You did your homework and hired the vendors you felt were the best fit for you and your fiancé. Now let them do their job. Remember: this might be your first wedding but it's certainly not theirs. If they don't know how to get there, they probably have GPS (except for maybe the limo drivers - print out a copy of any directions before the big day and entrust a bridal party member - on both sides - with a spare set).

8. In her Shoes. Every bride loves a sale, but make sure you don't scrimp on comfortable footwear. At a recent wedding I was in, the bride asked for help putting on her shoes and to my delight, this rug-cutting bride-to-be chose a gold pair of Capezio (professional dance shoes) brand stilettos so she wouldn't miss a moment of the dance floor. Brilliant!

9. It's a wrap. As determined as you and your hubby may be to savor the lobster tail dinner you're paying out the wazoo for, friends and family can't help but visit the head table for congratulatory hugs. Ask your caterer to prepare two to-go dinners for you both ahead of time that you can take with you and chow down later - they will be happy to do it and usually at no extra charge.

10. Ship 'em out. The good news? Tons of gifts await you. The bad news? You didn't account for how to get them home. This is your day, and maybe your only day, that friends and family are chomping at the bit to help you. Designate your SUV-owning pal or that always-pumping-iron uncle to load up the gifts and take them to a designated locale (home, their home, etc.). Tiara-wearing gals never load boxes (unless their robin-egg blue, of course....).

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Kate says:

These are fantastic! Along the lines of #3 "Sweet Nothings" I would say try to steal away a moment after the ceremony as well if you can. You're about to be surrounded (bombarded) by friends and family for the rest of the evening- spend a moment with your brand new hubby alone.

I'm getting married in July and #8 (shoes) is something I've been debating skimping on. But you're right-I need to be able to rip up the dance floor all night!

(02.16.10 @ 07:28 PM)
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February 8, 2010
*Mention Beantown Bride when you book your boudoir session. Visit Kiss & Tell website for more details about this special event.

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